Hello everyone,
I just got results back from a gluten blood test. They were normal.
Is is possible to get a false negative blood test because I've been on a gluten free diet since January? Also I haven't accidentally eaten gluten for over a month before the test was taken.
I'm pretty sure I have celiac disease because when I accidentally eat gluten (even very small amounts) I get a severe reaction and am sick for 1-2 weeks.
Thanks.



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